
Coconut Sugar is one of the food sweeteners produced locally in all over regions in Indonesia. Coconut Sugar is produced in the form of cylinder in a alumunium shell of half cup made from coconut shell, But recently coconut sugar is produced in the form of granulated or crystalline. Our coconut sugar one of best in Indonesia.

Candlenut is a plant whose seeds are used as a source of oil and spices. This plant is still related to cassava and belongs to the Euphorbiaceae tribe. In international trade known ad candleberry, Indian walnut, and Candlenut. Our candlenut one of best in Indonesia.

Black glutinous rice is a rich source of vitamins and mineral, as well as contains high a mount of fibre it also contains the antioxidant anthocyanins, which can protect the body againt, free redical they might lead to cancer, aging and diseases. Our black glutinous rice one of best in Indonesia.

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our white garlic crackers without the addition of food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our coloured garlic crackers with added standard food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our coloured ring garlic crackers with added standard food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our star shaped garlic crackers with added standard food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with shrimp flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our shrimp crackers with added standard food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our white rose crackers without the addition of food coloring

Crackers are snacks that are generally made from tapioca flour dough mixed with garlic flavoring ingrediensts originating from Indonesia. Crackers have a crips texture and are often used as a complement varoius Indonesia foods. Our coloured rose crackers with the addition of food coloring

Corn rice is a typical Eastern Indonesian food made from corn as the basic ingredient. When compared to ordinary white rice, corn rice contains more nutrients. Thanks to the nutritional content in it, corn rice is claimed to be healthier and efficacious for health. One of the most popular benefits of corn rice is controlling blood sugar levels. Our corn rice one of the best in Indonesia.


Brown rice is a whole grain that is richer in nutrients and fiber than white rice. Brown rice is a source of carbohydrates that is low in calories, high in fiber, gluten-free, and does not contain trans fats. Brown rice contains several nutrients, namely water, energy, protein, fat, carbohydrates, fiber, calcium, phosphorus, iron and others. Our brown rice one of the best in Indonesia.


Peanut or Arachis hypogaea L is a legume plant that belongs to the tribe Fabaceae.This plant comes from the American continent, especially from brazillia or South America. The plant is rich in fat and contains high protein, iron, vitamin E, calcium, vitamin B complex, phosphorus, vitamin A, vitamin K, lecithin, choline as well as calcium. The protein content in this nut is much higher than meat, eggs and soya beans. Our Peanut one of the best in Indonesia.


Red beans are a type of legume that is widely found in traditional markets so it is easy to get. Red bean plants belong to the vines that need support when growing. Red beans are a source of complex carbohydrates, dietary fiber (fiber), B vitamins (especially folic acid and vitamin B6), phosphorus, manganese, iron, thiamin, and protein. Our Red beans one of the best in Indonesia.


Green beans (Vigna radiata) are a type of palawija widely known in the tropics. This plant, which belongs to the legume tribe (Fabaceae), has many benefits in everyday life as a source of high vegetable protein foodstuffs. Green beans have a fairly high protein content and are a source of important minerals, including calcium and phosphorus. While the fat content is unsaturated fatty acids. Our Green beans one of the best in Indonesia.

